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WFAEatsOn a foggy evening, deep in the woods at the Catawba Indian Nation, chef Sean Sherman explained his epiphany. He thought back to the moment early in his…
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WFAEatsElection Day is not a holiday we celebrate with food. We don’t gather at home and hunker down in the kitchen. We do the opposite: On Election Day we…
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WFAEatsIt’s the time of year when we cook more than usual, and that leads to leftovers. Some people enjoy nibbling their way through morsels of yesterday’s meat,…
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WFAEatsWith all the food and drink books already stretching around the world’s waistline, do we really need more of them?Of course we do. And each year, fall…
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WFAEatsIn case you missed it, we’re smack in the middle of the year’s most contentious season.No, not election season – pumpkin spice season.Maybe it’s not the…
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WFAEatsIs there anything sadder than a bowl of beautiful peaches that just won’t ripen? It’s not your imagination, especially if you bought some late-season…
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WFAEatsIf you want to immerse yourself in a “full-bodied” grape experience, now’s your chance. The annual Grape Stomp Festival is happening this weekend.It’s two…
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WFAEatsIf you’re a person who cooks without recipes, you can probably just skip this entire discussion.But the rest of us have reached overload. We’ve got…
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WFAEatsSandwiched in between July 4th and Labor Day, there’s not much to celebrate in August – unless you’re a fan of good food and drink. Then it’s 31 days of…
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WFAEatsIn a trend we can describe as “out of the frying pan; into the fire,” our country’s discord has poured out of the hallowed halls of politics and into the…