The temperature is creeping up, swimsuits are being donned and grills are being fired up! Its summertime in the Queen City and that means there are lots of seasonal foods to be eaten and refreshing beverages to be drunk. But that’s not all: There are also a ton of farmer’s markets to check out for juicy berries, food events nearly every weekend and restaurants changes that may be worth checking out. Next time on Charlotte Talks, we’ll be joined by three area professionals to devour the yummy details.
- Peter Reinhart - Chef on Assignment at Johnson & Wales University
- Stefan Huebner - Owner of Creative Cocktail Consultants; mixologist at Heist Brewery
- Cat Harris – Founder and Publisher of Edible Charlotte magazine
Chef Reinhart shared two of his favorite summer treats with WFAEats.