Eat Local

One of the best - and most exclusive - restaurants in Charlotte is one you’ve likely never heard of.

There’s no bar, no valet parking, no sign. It’s tough to get a reservation, and you can forget sweet-talking your way in or bribing the maitre d’.

It’s the Greenway Restaurant at Central Piedmont Community College.

Eat Local? Try Locally-Processed Food

Dec 10, 2012
Julie Rose

To "eat local" typically means dining on fresh produce, meat and dairy from nearby farms. But WFAE's Julie Rose discovered another way to "eat local" that is a thriving industry in the Charlotte region.

The Charlotte Regional Partnership estimates there are more than 200 companies processing food locally with some 15,000 employees and $5 billion in yearly sales.

Let's dine on the fruits of their labor.

First to the meat counter. Perdue and Tyson have huge poultry processing plants in our region.

Eating Locally... Processed Food

Dec 9, 2012
Julie Rose

Julie Rose reflects on the story behind her investigation of the foods processed in Charlotte. Read her full story here.