Alice Waters Alice Waters is one of America's most important chefs. Her restaurant, Chez Panisse, has been a pioneer in changing the way restaurants use fresh and locally grown food since it opened its doors in 1971. Ms. Waters' ideas about food have spread to restaurants and schools across the country. Guests: Alice Waters - Executive Chef and Founder, Chez Panisse Restaurant, Berkeley, California Peter Reinhart - Chef-In-Residence, Johnson and Wales University Contact the show: 704-926-9323, 800-603-9323 or firstname.lastname@example.org.